Cherry glazed pork tenderloin from Market Table in Homewood.

Cherry Pork Tenderloin Glaze

May 25, 2018

Cherry glazed pork tenderloin from Market Table in Homewood.

Directions

1Combine ‘Chups, honey, soy sauce and sesame oil, reserving 1/4 cup

2Season pork with olive oil, salt and pepper, grill over high heat, 2-3 min per side

3Reduce heat to medium and brush pork liberally with glaze

4Continue cooking for 6-8 minutes, turning twice and basting each turn

5Remove from heat and allow to rest for 5 minutes

6Slice pork at an angle and serve with remaining sauce

Ingredients

2 Pork Tenderloins (1 package or 2 lbs. total)

1/3 cup Cherry 'Chups

1/4 cup Honey

1/4 cup Soy Sauce

1 tbsp Sesame Oil

Olive Oil

Salt and Pepper

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