Lunch Menu


Market Table House Salad

Owl’s Hollow lettuces, Hamm Farm quick-pickled beets, Heron Hollow Farm radishes and Stone Hollow Goat Cheese.

Kale and Romaine Caesar

Homemade Lime Caesar Dressing, Parmesan Cheese and Croutons.
(Add Grilled Chicken $3.)

Arugula and Seasonal Berries

Toasted Pistachios, Feta and Balsamic Vinaigrette.

Steak and Blue Cheese

Grilled Flank Steak with Owl’s Hollow Spring Lettuce mix, crumbled Blue Cheese and Back 40 beer vinaigrette.


All sandwiches served on Multi-Grain, Croissant or Wheat with side salad and choice of chips, more side salad, fruit, farro salad, pasta salad or potato salad.

Blackened Chicken Salad

with Arugula and Tomatoes.

White BBQ Chicken

with House-smoked BBQ chicken with homemade white sauce and Hamm Farm Collard Slaw.

Smoked Turkey

with Provolone, Alecia’s Tomato Chutney and Arugula.

Smoky Pimento Cheese

with Hamm Farm Collard Slaw.

Grilled Vegetables

with Local farm vegetables, Goat Cheese and Red Pepper Sauce.


with Avocado, Marble Creek bacon, Owl’s Hollow lettuce and Tomato.

14-Hour Brisket

with Pickled Veggies.


House-Brewed Iced Tea

Bottled Iced Tea

Bottled Water

Canned Soda